Make-Your-Own-Pizza Night

For another easy spring meal, I’ve been taking advantage of the ready-made whole grain pizza crusts that are available in the grocery store.  It’s even a dinner my older kids can make on their own.  All that is needed is sauce, crust, cheese, and toppings.  Customize it however you like, and in my opinion, the more veggies, the better!  Once the pizza is assembled, it takes 10-15 minutes in a 400 degree oven (or according to the pizza crust instructions).  Serve it with a green or fruit salad, it becomes a Myplate meal!

The photo above illustrates how customized a recent pizza nite was at our house.  My boys made their half by layering pizza sauce, pepperoni, and shredded mozzarella.  My girls’ half was pesto, fresh tomato, mushroom, and spinach, topped with fresh mozzarella and drizzled with a balsamic glaze.   Can you guess which half I helped eat?  Enjoy!!

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2 responses

    • Thanks, Heidi! Balsamic glaze is my latest food discovery for salads, grilled or roasted veggies, bruschetta, and veggie pizza. There are so many options!! No oil is needed for the smooth taste and delicious accent it provides.

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